From the craftsmanship of the Frolsi biscuit factory in Palermo , the Mandorlati Pasì , a delicacy that embodies the essence of Sicilian pastry making.
Made with top quality almonds and made entirely by hand, these biscuits are a tribute to the island's confectionery tradition.
THE Almond Pasì I am mini pastries from the consistency soft and fragrant , capable of evoking the scent of the almond groves in bloom . Enriched with powdered sugar and decorated with whole toasted almonds , offer a unique tasting experience, between crunchiness and delicacy.
Selected ingredients : Only excellent raw materials for an authentic flavour.
Artisanal Processing : Each biscuit is hand-shaped to ensure freshness and quality.
250g pack : Perfect for giving as a gift Taste of Sicily or to indulge in a moment of pure pleasure.
A a small masterpiece of Sicilian confectionery , ideal to enjoy on any occasion, accompanied by a coffee or a passito wine .
Try the Almond Pasì and let yourself be conquered by the unmistakable flavour of the Frolsi tradition!
We accept payments by bank transfer and with all credit cards via PayPal and stripe.
| From the producer to your table at 0 km (zero) | |
| All shipments always leave on Monday or Tuesday to guarantee delivery during the week, avoiding stops on weekends. | |
| 8054382050537 | |
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