Artisanal Panettone with Late Mandarin from Ciaculli | Pasì | 2025 Edition
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Pasì Artisan Panettone with Late Mandarin from Ciaculli
Ciaculli's Gold in a Limited Edition Panettone
An ode to the rarest and most precious of Sicily's sweetest days. Pasì Artisan Panettone celebrates the Late Mandarin of Ciaculli , a citrus treasure with intense and unmistakable aromas.
For Christmas 2025, we combine baking expertise with the quintessence of this extraordinary fruit, in an exclusive hatbox-style package that captures the bucolic soul of the island.
A Sensory Journey through the Gardens of Sicily
The Precious Heart: The dough is dotted with generous candied Ciaculli Late Mandarin peels , which release all their complex aroma into the mouth, a perfect balance between sweetness and a deeply aromatic citrus note.
The Crunchy Elegance: The panettone is wrapped in a very fine Sicilian almond glaze and embellished with crunchy sugar granules , which creates an unforgettable textural contrast between the soft interior and the fragrant topping.
The Balance of Fragrances: Notes of fresh citrus fruits and Madagascar vanilla blend into a unique olfactory bouquet, which promises and delivers a sophisticated, Mediterranean taste experience.
The Art of Leavening: A long natural leavening process ensures a soft, moist, and elastic crumb, whose neutral flavor provides the ideal backdrop for the star: the excellence of mandarin.
Key Points in Pills: ✔️ Exclusive Ingredient: Candied Ciaculli Late Mandarin ✔️ Artisan Technique: Long natural leavening ✔️ Crispy Finish: Almond glaze and sugar sprinkles ✔️ Limited Edition Package: Hat Tin for Christmas 2025 ✔️ Gourmet Gift: For those seeking authenticity and rarity
Turn Christmas into a celebration of authentic flavors. Order the Limited Edition Ciaculli Late Mandarin now and give the purest essence of Sicily as a gift.
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